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 MARR'S VALLEY
VIEW FARMS
Mineral Point, WI
Mike & Joyce Marr
Lois Federman & Doral Frost
Black Angus Beef
Our Black Angus Beef farm has been in the Marr family since 1874 — proudly celebrating 136 years in 2010! We are the fourth generation, second consecutive brother-sister team to own and operate the business.
In 1999 we began marketing our flavorful, tender Black Angus Beef cuts directly to the consumer. All animals are born and raised on our farm, grass-fed and grain/corn-finished. We do not feed animal byproducts nor use growth hormones. Our state-inspected processing is done by one of the most renowned processors in Wisconsin, Weber's of Cuba City, where our beef is aged at 34-36°F before packaging. The "aging process" promotes tenderness and allows the flavor to intensify to that mouthwatering Black Angus full-bodied taste. Our USDA-inspected processor is Lena Maid Meats in Lena, Illinois, allowing us to sell our family's products outside of the state of Wisconsin.
We currently sell directly from the farm to consumers, local restaurants, and local retailers. In addition to individual cuts, you can purchase a quarter, half, or whole animal. Please call Mike for details on bulk purchases. We offer meat CSA shares in the Chicago area and in southwest and southeast Wisconsin. Contact Lois for CSA details.
Marr's Valley View Farms, LLC
21471 S. Oak Park Rd.
Mineral Point, WI 53565
Phone:
608-987-3096 (Mike and Joyce)
608-987-2097 (Lois and Doral)
E-mail:
jimarr@mhtc.net (Mike and Joyce)
federman@charter.net (Lois and Doral)
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